I came home from work and thought I had a fantastic plan for supper tonight.
Plan:
1. Filet Mignon
2. Green Beans
3. Baked Potatoes
Isn't that delicious? And, it's Friday. We ALWAYS go out on Fridays (and Saturdays, and a lot of Sundays). In the spirit of trying to save money because I make
So we multi-tasked. Big Mistake. While D was cooking the steaks, I was working on a homemade Christmas present (which is only about 1/2 complete, and needs to be done pronto), and decided to bake the potatoes in the microwave, wrapped in plastic wrap.
Now, usually, my microwaved potatoes come in this plastic-package already, but again, we are trying to save money. Instead of buying those on my last grocery stop, I bought a 5 pound bag of potatoes. Our basement is
Also, I realize that Filet Mignon isn't anywhere close to cheap, but this summer we ordered a ton of meats at a really cheap price. They come individually packaged and frozen, so we just get them out when we need them.
We also multi-tasked by beginning to assemble our Christmas tree while we waited for the steaks to cook. Another Big Mistake.
Result:
1. Tiny, overcooked steaks, which needed Worcestershire Sauce poured over them to be edible.
2. Perfectly fine green beans
3. Rubber potatoes, which I could ball up with my fingers.
4. Meal Addition when I saw the steaks were too dry: leftover biscuits left over from a supper last week.
The BEST part of the meal: the week old, microwaved biscuits.
Lesson:
1. Don't multi-task while cooking. The cooking suffers.
2. Those steaks need to be marinated, and watched carefully. Also, D needs 2 steaks of this type.
3. Regular potatoes, when cooked in the microwave, don't take as long as I thought.
OH WELL: at least it was entertaining.
Do you have any entertaining dinner flubs?